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Home / Resources / Alloy Info & Tech Sheets / Type 410 Stainless Steel

Alloy Technical Data Sheet

Type 410 Stainless Steel

Martensitic Stainless Steel · UNS S41000

Hardenable straight-chromium stainless combining the wear resistance of heat-treated steel with good resistance to mild corrosion.

General Properties

Type 410 is a hardenable, straight-chromium stainless steel that combines the wear resistance of high-carbon alloys with the corrosion resistance of chromium stainless. Oil quenching from 1800–1950 °F (982–1066 °C) produces the highest strength and wear resistance along with best corrosion resistance. It is used where strength, hardness and/or wear resistance must be combined with corrosion resistance.

A major use is cutlery, where alloys are selected for heat-treating response, mechanical properties and fabricating characteristics.

Chemical Composition

Percent by weight, maximum unless range is specified — ASTM A240
Element410
Carbon0.08–0.15
Manganese1.00
Phosphorus0.040
Sulfur0.030
Silicon1.00
Chromium11.50–13.50
IronBalance

Mechanical Properties

Typical annealed properties and hardening response
PropertyType 410
Hardness, annealedRockwell B82
Tensile strength, ksi (MPa)74 (510)
0.2% Yield strength, ksi (MPa)42 (290)
Elongation in 2″ (51 mm)34%
Hardening responseRockwell C38–45

Data are typical and do not necessarily represent minimum or maximum values. Each lot may vary.

Physical Properties

Melting range2700–2790 °F (1482–1532 °C)
Density0.276 lb/in³ (7.64 g/cm³)
Specific gravity7.65
Modulus of elasticity29 × 10⁶ psi (200 GPa)
Specific heat0.11 Btu/lb·°F
Thermal conductivity, 212 °F (100 °C)14.4 Btu/hr·ft·°F (24.9 W/m·K)
Electrical resistivity, 68 °F (20 °C)56 microhm-cm

Thermal Expansion

°F°Cin/in/°Fcm/cm/°C
68–39220–2005.9 × 10⁻⁶10.5 × 10⁻⁶
68–111220–6006.5 × 10⁻⁶11.6 × 10⁻⁶

Corrosion Resistance

Type 410 resists atmospheric corrosion, potable water and mildly corrosive chemical environments thanks to a tightly adherent protective oxide film. Exposure to chlorides in everyday use — food preparation, sporting goods and similar — is generally satisfactory when parts are properly cleaned after use.

Values are typical or specification minimums as noted, provided for information only, and should not be used as design limits or as a guarantee of properties for any particular lot or application. Certified test reports are supplied with each order.Rev. 10/2026

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